1 6 oz pkg cherry jello
1/2 c. sugar
1 can crushed pineapple, drained
1 lg. pomegranate, seeded
1pkg. raw cranberries, chopped
2 apples, chopped
2/3 c. chopped nuts (optional)
Cool Whip or Whipped cream
Dissolve jello as directed, using pineapple juice as cold liquid, add sugar, then fruit. Place in fridge to set up. Before serving, garnish with whipped topping.
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